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- Gnocchetti Sardi Egg Pasta, La Fraiola 500g
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Gnocchetti Sardi is a traditional pasta from Sardinia. It is shaped like small gnocchi with an open side to let in and capture the sauce. Perfect for meat, tomato and cheese-based sauces. For information about ingredients and allergens, please view the label image or contact us.
Contains WHEAT and EGGS.
La Fraiola is a pasta maker in a small town in the region of Abruzzo and uses a traditional, mono-processing techniques. This process gives the pasta a distinct consistency and robustness and keeps it from becoming sticky. It has a soft and extremely resistant texture.
SKU | FAIT020 |
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Free from | |
Gift Contains | |
Alcohol | Non Alcoholic |
Organic | Not Organic |
Perishable | No Fridge Needed |
Suitable For Delivery To | Europe |
Delivery information | La Fraiola is a pasta maker in a small town in the region of Abruzzo and uses a traditional, mono-processing techniques. This process gives the pasta a distinct consistency and robustness and keeps it from becoming sticky. It has a soft and extremely resistant texture.
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